The Chefs Company is a culinary school in Lisbon, founded by Ana and Carina, two chefs passionate about Portuguese cuisine. Their mission is to preserve the country's culinary traditions, celebrating its rich culture and sharing the love and hospitality characteristic of the Portuguese. They offer hands-on classes where participants learn to prepare traditional Portuguese dishes, using authentic recipes, fresh ingredients, and techniques passed down through generations. Experiences range from traditional cooking classes to specialized workshops, such as the famous pastel de nata class. Additionally, they provide personalized services for private groups and team-building events.